Categories: blog

difference between pulao and biryani

The name ‘pulao’ has nothing to do to with rice. It comes from the Indian word ‘pula’ which means ‘little’ and ‘o’ which means ‘rice’.

Pulao is a South Indian rice dish, typically made in a large clay pot and served with a side of fried potatoes. Biryani is a type of rice dish that is made with meat, vegetables, and sometimes even pickles in the same pot. Both pulao and biryani are often topped with curry.

The word pulao is a common word in India, like in the Indian language. It can mean “pula”, “pula pot”, “pula curry”, or “pula pot dish”.Pulao, as in, “pula pot dish”. Pulao means that in India, pula, rice is called “pulao”. In other words, pulao means the rice in India.

The word pulao is a common word in Indian, like in the Indian language. It can mean pula, pula pot, pula curry, or pula pot dish.Pulao, as in, pula rice. Pulao means that in India, pula, rice is called pulao. In other words, pulao means the rice in India.

Here’s what’s interesting about pulao, pula rice, and pula pot: it’s not exactly the same thing. Pulao means the rice, but it’s not exactly the same thing. It’s an Indian dish that can be cooked all on its own. And it’s not cooked on the rice. It’s cooked in the pot.

So lets look at what pulao and pula rice are. Pulao is actually a very common Indian rice dish that can be cooked all on its own. The pulao is cooked in a pula pot. To cook this rice, you cook the rice in a clay or pula pot. Then you heat the pula pot, making the pulao rice. To eat, they eat the pulao rice, along with the pula pot.

Pula is basically the same thing that pulao is, except with a different name.

To cook this rice, you either cook it in a clay pot or a pula pot. Clay is just the clay that is used to cook rice, not the actual rice. Pula pot is the actual rice, not the clay.

The best way to cook the rice is to put it in a pan, but you might want to use a non-stick pan. It’s a good idea to have a non-stick pan. With a non-stick pan, you can cook the rice with water, add the salt, and stir until it’s coated when the rice is cooked. The rice is served hot on a grill or a stovetop.

It’s often hard to figure out a difference between a pula and a biryani, but I can say that the biryani used to be the most common for their meal.

Radhe

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